Nature's Way Alfalfa leaves are a rich source of chlorophyll, vitamins, minerals, and protein. Alfalfa's (medicago sativa) deep root system pulls valuable minerals from the soil. With the aid of sunlight, nutrients including beta carotene and chlorophyl l are made available to the body in a useable form. Nature's Way sources tender young plants to supply a high portion of supple leaves and to avoid the inclusion of woody stems.
Nature's Way Alfalfa is organically grown by Trout Lake Farm, Washington and certified organically processed in accordance with Oregon Tilth standards and the California Organic Foods Acts of 1990. As an additional to the daily diet, take two to three capsules three times daily with water at mealtimes or preferably with food.